oven baked pork chops

Easy and quick is the way I like cooking when I'm really busy.  These chops fit the bill, add a salad and fresh bread or a small baked potato and dinner is ready in less than a half hour.
4 boneless 1/2" thick pork chops
1C panko bread crumbs
1/4C Parmesan cheese
herbs and spices you like, I used garlic and onion powder,salt, pepper, parsley and thyme
1 egg plus 2T water mixed together
Mix the crumbs, cheese and spices together and put in a flat dish
Dip the chops in the egg wash then in the crumb mix on both sides
place on a sprayed baking sheet and bake at 350 for 20 minutes turning after 10 minutes
If they aren't golden brown but are cooked through just pop them under the broiler for a couple of minutes just to brown them.